Thursday, July 30, 2009
Simplicity is Style
This is actually a cake I helped a friend out with. She baked, frosted, and did the pearls. I assembled, pearled the seams, and topped the cake. The only difficulty with this cake was where the table was set up; the ground was uneven, so the table was sloping, and I was terrified the cake was going to slide off the table! It didn't (thankfully), but I couldn't get a good picture because of the angle of the table.